Eversfield Organic

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Who are we?

Eversfield Organic delivers fresh fruit & veg, organic meat, fish and poultry, artisan baked goods and creamy Jersey dairy produce, to homes across the UK. We are lucky enough to be based on the Bury family farm, where much of our organic beef and lamb is reared, on the outskirts of Dartmoor.

We believe the best food is the result of responsible farming and food production – animal welfare, care for our land and the environment are at the heart of what we do. We are certified organic by the Soil Association and part of the Pasture Fed Livestock Association, showing our dedication to working with nature, not against it.

Our skilled butchery team butcher all our organic meat on the day of dispatch to ensure it is absolutely the freshest it can be. Along with newly picked veg and other fresh produce, our organic meat reaches customers just the following day – you simply can’t get fresher than that!

We work with a wide range of organic artisans and small batch producers in order to showcase the best of the South West and beyond. Our aim is to show that great food is the result of responsible farming, great ingredients and passionate producers.

Take a look around at our current vacancies. See something you like? Please send your CV with a covering letter to the contact specified against the vacancy of interest.

 

Chef & Front Of House Duo

Job Description

Eversfield Organic are looking for a Dynamic chef and front of house duo to manage, and support the launch, of our first Bar & Grill at the Dartmoor Inn, Merrivale. Our family-run farm, based near Okehampton has been busily delivering organic meat, veg and groceries to homes across the country for over 15 years. In 2018 we opened our first farm shop which has been hugely successful and now we are launching our first Bar & Grill where customers can enjoy our organic pasture fed meat and other fresh organic produce.

You will be fully responsible for managing a busy kitchen, restaurant and bar. You will need to work closely with our office and production teams on the farm, as well as managing the restaurant team to ensure we provide our customers with the freshest, highest quality food and service.

Is it you we are looking for?

If you have proven experience in restaurant and kitchen management and have a passion for providing high quality food and excellent customer service, then we want to hear from you!

The joint annual salary is £40,000 with accommodation included.

Job Types: Full-time, Permanent

Salary: £40,000.00 /year

 

Shop Manager - Totnes, Devon

Job Description

Eversfield Organic is looking for a Shop Manager for our brand new shop opening in Totnes in early 2020. Our family-run farm, based near Okehampton, has been busily delivering organic meat, veg and groceries to homes across the country for over 15 years.

As our Shop Manager, you'll be a positive leader, self-motivated and able to inspire your team and customers alike. You'll ensure the smooth running of our farm shop, café and wine bar, selling a wide range of organic meat, charcuterie and cheese, organic dairy, fresh fruit and vegetables, store cupboard staples, freshly baked bread & drinks. Working closely with our office and production teams on the farm, as well as managing the in-store team, you'll be the one to create a foodie destination.

We are looking for someone to join us in January to oversee the setup of the shop and assemble the perfect butchery and sales team.

Who are we?

Eversfield Organic delivers fresh fruit & veg, organic meat, fish and poultry, artisan baked goods and creamy Jersey dairy produce, to homes across the UK. We are lucky enough to be based on the Bury family farm, where much of our organic beef is reared, on the outskirts of Dartmoor.

We believe the best food is a result of responsible farming and food production - animal welfare, care for our land and the environment are at the heart of what we do. We are certified organic by the Soil Association and the Pasture Fed Livestock Association, showing our dedication to working with nature, not against it.

Our skilled team butcher all our organic meat on the day of dispatch to ensure it is absolutely the freshest it can be. Along with newly picked veg and other fresh produce, our organic meat reaches customers just the following day - you simply can't get fresher than that!

We work with a wide range of organic artisans and small batch producers in order to showcase the best of the South West and beyond. Our aim is to show that great food is the result of responsible farming, great ingredients and passionate producers.

Is it you we're looking for?

We are looking for a professional juggler - someone who can manage a team, organise stock and till systems, keep focus on sales, provide world class customer service and have an eye for visual merchandising - all this while wearing a smile!

You'll need to be an organisation fanatic who is big on keeping things running efficiently while maintaining an essential attention to detail. You'll be a positive personality ready to be the face of our company in the community.

We'll need you to be confident you are able to hit the ground running. Although we'll give you training in the business and our produce, we need you to be self-motivated and experienced in retail management.

Responsibilities include:

  • Top quality leadership, supervisory and organisational skills
  • Knowing the product range and farm story inside out and back to front
  • Manage stock levels and support the Purchasing Manager
  • Manage the coffee, juice and wine bar and range of eat in and takeaway food
  • Manage cash and POS system
  • Manage and motivate your team to provide excellent customer service and maximise sales
  • Support the creating and implementation of seasonal campaigns and in-store promotions
  • Organising and maintaining displays and visual merchandising
  • Ensuring standards of quality, security and Health & Safety are always exceeded
  • Ensure food safety standards are maintained
  • Providing customer service and sales day-to-day
  • Plan and manage wine tasting evenings and seasonal events
  • Working closely with senior directors, providing updates on the shop's performance and areas for improvement
  • Reporting any maintenance issues to head office and supporting in dealing with any contractors

The role requires 5 days per week which will likely include at least one day each weekend. We believe that two days off is good for the soul, so wherever possible we will rota as such.

Flexibility is expected, especially during peak trading periods such as Christmas.

What are the perks?

  • Competitive salary & bonus scheme
  • Being part of a lively, sociable team
  • Leading an exciting new venture for our business
  • 20 days holiday plus bank holidays
  • A free grocery box every month
  • Exclusive staff discount on produce
  • Regular team socials, plus summer and Christmas events

Job Type: Full-time

Salary: circa £24,000.00 /year plus attractive bonus (OTE £30,000)

Start Date: January 2020

Job Types: Full-time, Permanent

Salary: £24,000.00 /year

 

 

 

 

Remote Sales Executive

Anywhere, UK
 
Part-time, Permanent
 

 

Join our team of worker bees, busy providing the country with award-winning organic meat, fruit & veg and grocery produce, delivered direct to their door from our Dartmoor farm.

We have an exciting opportunity for a Remote Sales Executive to join our expanding team. Working from home you’ll be the first base of contact with our customers, ensuring that their experience with Eversfield Organic is smooth, efficient and friendly. You’ll need to be a highly motivated team member, driven to succeed and making sure every conversation counts.

Our exceptional customer service helps us stand out from the pack. As a group of passionate foodies and organic advocates, we pride ourselves on the fantastic relationships we build with our customers.

Who are we?

Eversfield Organic delivers fresh fruit & veg, organic meat, fish and poultry, artisan baked goods and creamy Jersey dairy produce, to homes across the UK. We are lucky enough to work on the Bury family farm, where much of our organic beef and lamb is reared, on the border of Dartmoor just outside Okehampton.

We believe the best food is the result of responsible farming and food production – animal welfare, care for our land and the environment are at the heart of what we do. We are certified organic by the Soil Association and part of the Pasture Fed Livestock Association, showing our dedication to working with nature, not against it.

We shout about all things organic, so having a vested interested in this topic is a real bonus. Our customers want to support sustainable agriculture, find out more about the provenance of the food on their plates, whilst protecting the environment and promoting high standards of animal welfare. Although we’ll give you an immersive introduction to all these things, we would hope that you would enjoy chatting to our customers about this!

 

Responsibilities

  • Calling our customers and converting orders
  • Driving sales to meet targets
  • Knowing the business and products inside out to answer all questions
  • Maintaining the CRM and customer information
  • Process orders
  • Go the extra mile to facilitate sales and meet your sales quota

About you

  • Excellent relationship-building skills
  • Fantastic communication skills
  • Expert telephone manner
  • Able to work on own initiative
  • Able to grasp new concepts and ideas quickly
  • Proven experience in a sales environment
  • Good knowledge of relevant computer programs (CRM software, Excel, telephone systems)

Benefits

  • Work for a sustainable and ethically responsible company
  • Bonus scheme
  • Staff discount

 

Specifics

Job Type: Part-time hours, permanent contract, remote work. Employee must have access to a good quality PC or laptop, a high-speed internet connection and a headset with microphone

Salary: Base salary + Excellent Commission structure

Hours: 15 hours/week over mainly weekday evenings

Job Types: Part-time, Permanent

Salary: £6,006.00 /year

 

Please apply by email with covering letter and CV to charliefurnivall@eversfieldorganic.co.uk.

Join Our Herd

Eversfield Organic

Ellacott
Bratton Clovelly
Okehampton
DEVON
EX20 4LB

01837 871400
info@eversfieldorganic.co.uk

My Account

Food and Drink Devon
Soil Association
SALSA
Food & Drink Devon - Gold 2018
Great Taste 2018 - 1 star
GT Organic Beef Sirloin Steak award - 2014
TOTW Champion 2018
TOTW Gold Award - 2018
Boom winner award - 2016 (65px)