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Vegan Lentil Ragu

 

 

Rich and smoky vegan ragu with lentils, red pepper and protein rich beans, piled upon tender organic tagliatelle. We promise, even the carnivores will love this - or your money back!*

 

*ok, we might not, but they will love it!

 

Serves 4

Cooking time: 1 hour

 

Ingredients

 

½ tbsp olive oil

1 onion, finely sliced

2 cloves garlic, crushed

1 tsp smoked paprika

1 red pepper, deseeded and chopped

400g tin lentils

400g tin beans (kidney, butter or cannellini all work well), drained

1 tbsp balsamic vinegar

400g chopped tomatoes

1 tbsp tomato puree

150ml vegetable stock

Handful fresh parsley, roughly chopped

Salt & pepper

400g tagliatelle to serve

 

 

Method

 

  1. Heat the olive oil in a saucepan and add the onion. Cook for 3 minutes or so on a low heat to soften before adding the garlic, balsamic and smoked paprika, stir and cook for another minute or so.
  2. Add the pepper and fry for a couple of minutes until soft then add the lentils and stir.
  3. Add the chopped tomatoes, tomato puree and stock and stir. Season well and cover with a lid, simmering for 30-40 minutes until the lentils are tender and the sauce thickened. Add more liquid if needed.
  4. Remove the lid and add the beans, cook for a further 10 minutes if you want the ragu to reduce further.
  5. Serve on top of tagliatelle and sprinkle with fresh parsley.

 

Tip: Delicious topped with toasted pine nuts or homemade vegan parmesan.

 

Tagliatelle
  • Organic
£1.75
  • Organic
Red Kidney Beans | Organic Beans and Pulses
  • Organic
  • Gluten Free
£1.10
  • Organic
  • Gluten Free
Lentils | Organic Beans and Pulses
  • Organic
  • Gluten Free
£1.10
  • Organic
  • Gluten Free
Chopped Tomatoes
  • Organic
  • Gluten Free
£0.99
  • Organic
  • Gluten Free
Tomato Puree
  • Organic
  • Gluten Free
£1.65
  • Organic
  • Gluten Free
Onions 500g
  • Organic
£1.00
  • Organic
Dried Garlic 2 Bulbs
  • Organic
£1.50
  • Organic
Red Peppers x2
  • Organic
£2.60
  • Organic
Balsamic Vinegar of Modena
  • Organic
  • Gluten Free
£3.49
  • Organic
  • Gluten Free

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Eversfield Organic

Ellacott
Bratton Clovelly
Okehampton
DEVON
EX20 4LB

01837 871400
info@eversfieldorganic.co.uk

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