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Thai Pork in Garlic


  • 200g Eversfield Organic pork diced, porkloin or pork belly
  • 3 cloves of garlic
  • 2 tsp sliced garlic.
  • 1/2 tsp coriander root
  • 4 peppercorns
  • 2 tsp fish sauce
  • 8 tbbsp cooking oil.


Slice the organic pork thinly.

Pound the garlic, coriander root and peppercorn.

Mix the paste with the pork and add the fish sauce.

Marinade the organic pork for about 1 hour.

Heat 2 tablespoons of the oil and brown the sliced garlic, taking care not to burn. Remove from the pan.

Add the remaining oil on a medium heat.

Fry the organic pork until it is almost crispy.

Remove the pork from the pan and leave as much oil behind as possible.

Serve with the fried sliced garlic and chilli sauce if required or on a bed of crisp green vegetables.

This recipe is courtesy of Chorchaba Harper: thaicuisine@aol.com

Pork Diced | Organic Pork Delivered
  • Min life 8 Days
  • Organic
  • Gluten Free
£17.40 per kg
  • Min life 8 Days
  • Organic
  • Gluten Free
Pork Belly Joint Boned & Rolled | Organic Pork Meat
  • Min life 5 Days
  • Organic
  • Gluten Free
£15.20 per kg
  • Min life 5 Days
  • Organic
  • Gluten Free
Dried Garlic 2 Bulbs
  • From Spain
  • Organic
  • From Spain
  • Organic

Our awards

Eversfield Organic Good Chicken Award Compassion in World Farming
Eversfield Organic, Meat Boxes, Monthly Delivery, Home Delivery, Lamb, Steak
Eversfield Organic, meat box delivery, monthly meat box, quality meat, wild game
Eversfield Organic Food and Drink Devon Gold Award 2012- Meat delivered to your
Great Taste Awards Gold
Eversfield Organic Taste of the West Gold Award 2015
2015 Food and Drink Devon - Silver Award - Beef Steak Mince and Lamb Loin Chops
2015 Food and Drink Devon - Gold Award - Rib Eye Steak
2016 TOTW Highly Commended - Organic Unsmoked Back Bacon
2016 TOTW Silver - Organic Chicken Breast Boneless and Skinless
Taste of The West 2016 - Gold Award - Lamb Loin Chops and Beef Sirloin Steaks
BOOM Awards 2016 Winner - Rib Eye Steak

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