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Eversfield Organic’s Lamb Meat Balls

Eversfield Organic’s Lamb Meat Balls

Organic Lamb

You will need:

Eversfield Organic grass fed lamb mince - 400g

1 heap tablespoon of Sesame Seeds

1 finely chopped red onion

1/4 a tsp cayenne pepper

½ tsp cinnamon

½ tsp nutmeg

1 crushed garlic clove

Sea salt

Freshly ground pepper

½ tsp dried mint

Dash of olive oil


Pre heat oven at 180°C degrees, fan 160°C, gas mark 4.

Empty the lamb mince into a large bowl.

Pour all the ingredients into the bowl and with your hands and gently kneed all the ingredients into the mince until you feel it is evenly spread through the mixture.

Then pick off enough of the mixture to make you ideal sized individual meatballs.

Place the meatballs on a baking tray or roasting dish and put into the oven and cook for around 20-25 minutes.

Once you are satisfied that your meatballs are cooked take them out of the oven.

These meatballs are fantastic in the summer time when put with delicious salads, or with coconut rice. You can also have them with a simple tomato sauce and pasta, with a sprinkling of cheese.

Lamb Mince | Organic Grass Fed Lamb
  • Min life 5 Days
  • Organic
  • Gluten Free
Red Onions | Organic Fruit & Vegetables
  • Organic
Dried Garlic 2 Bulbs | Organic Fruit & Vegetables
  • Organic
Food & Drink Devon - Gold 2018
Great Taste 2018 - 1 star
GT Organic Beef Sirloin Steak award - 2014
TOTW Champion 2018
TOTW Gold Award - 2018
Boom winner award - 2016 (65px)
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© 2020 Eversfield Organic Ltd, All Rights Reserved | Eversfield Organic Ltd Head Office: Ellacott, Bratton Clovelly, Okehampton, Devon EX20 4LB Registered in England | Company registration number: 4954144 | VAT no: 824926805