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Thai Coconut Fish Stew



This recipe is a tasty twist on our fresh fish and is packed with nutritious ingredients including nourishing Ossa Organic Wild Fish Bone Broth.


Serves 4

Cooking time: 20 minutes plus 5 minutes prep




1 pouch of Ossa Wild Fish Bone Broth

340g Wild Cod or Wild Fish Pie Mix

3 organic garlic cloves

3 organic shallots

1 tablespoon organic coconut oil

1 can organic coconut milk

1/2 can of organic coconut cream

2 table spoons rice vinegar

2 lemon grass stalks, finely chopped

2-4 finely chopped chillies (depending on the desire for fire!)

1 tablespoon fish sauce

2 organic limes, finely grated zest from one of those limes

Handful of chopped fresh coriander

Handful of chopped fresh Thai sweet basil

Cooked rice, for serving




  1. Heat the coconut oil in a pot over medium heat. Add the shallots and garlic and gentle soften for 3-5 minutes
  2. Pour and stir in the Ossa Fish Bone Broth, coconut milk and cream, lemongrass, chillies, vinegar, fish sauce, salt and lime zest and simmer for 10 minutes
  3. Stir in the seafood and herbs and cook for 2-3 minutes
  4. Add the lime juice just before serving and serve with rice.


 See more recipes from Ossa Organic here.


Wild Fish Pie Mix | Wild Fish
  • Min life 2 Days
  • Min life 2 Days
Wild Cod | Wild Fish
  • Min life 2 Days
  • Min life 2 Days
Dried Garlic 2 Bulbs
  • From Spain
  • Organic
  • From Spain
  • Organic
Onions 500g
  • From Holland
  • Organic
  • From Holland
  • Organic
  • From Holland
  • Organic
  • From Holland
  • Organic
Limes | organic fruit
  • From Mexico
  • Organic
  • From Mexico
  • Organic

Our awards

Eversfield Organic Good Chicken Award Compassion in World Farming
Eversfield Organic, Meat Boxes, Monthly Delivery, Home Delivery, Lamb, Steak
Eversfield Organic, meat box delivery, monthly meat box, quality meat, wild game
Eversfield Organic Food and Drink Devon Gold Award 2012- Meat delivered to your
Great Taste Awards Gold
Eversfield Organic Taste of the West Gold Award 2015
2015 Food and Drink Devon - Silver Award - Beef Steak Mince and Lamb Loin Chops
2015 Food and Drink Devon - Gold Award - Rib Eye Steak
2016 TOTW Highly Commended - Organic Unsmoked Back Bacon
2016 TOTW Silver - Organic Chicken Breast Boneless and Skinless
Taste of The West 2016 - Gold Award - Lamb Loin Chops and Beef Sirloin Steaks
BOOM Awards 2016 Winner - Rib Eye Steak

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