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The Best Beef Fajitas

 

 

The Best Beef Fajitas

 

Serves 4

Ready in: 10 minutes

 

1 pack organic beef fajita strips

1 onion, sliced

1 red pepper, sliced

2 vine tomatoes, halved then sliced

2 fresh chilli peppers (your choice of heat), sliced

2 tsp tomato puree

A handful of fresh coriander, roughly chopped

Sour cream

Flatbreads (1 or 2 per person)

2 tsp coconut oil

 

In a large pan on high heat add the coconut oil and tomato puree. When hot, add in the organic beef fajita strips and vine tomatoes, toss to cover the contents of the pan in the juice. After 4 minutes, turn the heat down to medium and add onion, pepper and chilli. Stir well. Cook for a further 5 minutes.

Serve on top of fresh flatbreads, a dollop of sour cream then sprinkle with coriander leaves. Wrap it all up and enjoy!

7 Items found
Organic Grass Fed Beef Strips with traditional fajita spices
Recently added new stock
  • Min life 8 Days
  • Organic
  • Gluten Free
£8.60
  • Min life 8 Days
  • Organic
  • Gluten Free
Coconut Oil
  • Organic
  • Gluten Free
£5.99
  • Organic
  • Gluten Free
£1.00
  • Organic
Onions 500g
  • Organic
£1.00
  • Organic
Red Peppers x2
  • Organic
£2.60
  • Organic
Tomato Puree
  • Organic
  • Gluten Free
£1.65
  • Organic
  • Gluten Free

Tomato Puree

Vine Tomatoes
  • From Great Britain
  • Organic
£2.90
  • From Great Britain
  • Organic

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Eversfield Organic

Ellacott
Bratton Clovelly
Okehampton
DEVON
EX20 4LB

01837 871400
info@eversfieldorganic.co.uk

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Food and Drink DevonMade in BritainSoil AssociationSALSA
Food & Drink Devon - Gold 2012Good Chicken Award 2012Great Taste Award - Gold 2012Food & Drink Devon - Gold 2015Taste of the West - Gold 2011Food & Drink Devon - Silver 2015BOOM WinnersTaste of the West - Gold 2015Taste of the West - Gold 2016Taste of the West - Silver 2016