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Smoked Salmon Side

Smoked Salmon Side

Smoked Salmon Side

A full side of award-winning Inverawe authentic slow-smoked organic salmon from the stunning west coast of Scotland.

Naturally delicate and beautifully oak-smoked, this salmon is perfect for sharing. Keep it simple with fresh bread and butter, a hint of black pepper and a squeeze of lemon.

  • Organic
  • Gluten Free
Price in GBP
£45.95
  • This item is only available for delivery between 13/12/2018 and 29/12/2018.

For Christmas deliveries please order this item before Saturday, 22 December.

  • Producer
  • Ingredients
  • Reviews

Robert and Rosie Campbell-Preston started Inverawe Smokehouses back in 1974 in Argyll, on the west coast of Scotland, surrounded by stunning lochs and mountains.

 

While the rest of the world sped up, Robert and Rosie prefer the gradual pace of traditional slow smoking. This time-honoured method allows the fish to take up a gentle and gorgeous smoky aroma in its own time. It is this full oak-smoked flavour that is distinctively Inverawe.

  • Salmon(97%) (Fish)
  • Salt
  • Oak Smoke.

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Eversfield Organic

Ellacott
Bratton Clovelly
Okehampton
DEVON
EX20 4LB

01837 871400
info@eversfieldorganic.co.uk

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Food & Drink Devon - Gold 2012Good Chicken Award 2012Great Taste Award - Gold 2012Food & Drink Devon - Gold 2015Taste of the West - Gold 2011Food & Drink Devon - Silver 2015BOOM WinnersTaste of the West - Gold 2015Taste of the West - Gold 2016Taste of the West - Silver 2016