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Seven Sisters Sheep Cheese - Seaweed

Seven Sisters Sheep Cheese - Seaweed

Seven Sisters Sheep Cheese - Seaweed

Named after the Seven Sisters chalk cliffs in East Sussex, this cheese, is a semi-soft matured sheep milk cheese, coated in a layer of Hebridean seaweed. As well as looking interesting, Seven Sisters has a light nuttiness to it and the seaweed coat makes it's umami flavours very difficult to resist.

  • Min life 14 Days
  • Organic
  • Contains Dairy
Price in GBP
£4.85
  • We're sorry but this item is temporarily out of stock and can't be ordered at present.

Seven Sisters Sheep Cheese - Seaweed

  • Producer
  • Ingredients
  • Nutrition
  • Reviews

Made by High Weald Dairy, a family of cheesemakers at their farm in Sussex. These wonderful cheese geniuses, craft an award winning range from organic cows, sheep and goat milk.

All High Weald Dairy's cheese is suitable for veggies, using only vegetable rennet with no artificial ingredients or processes to make their truly delicious cheeses.

Sheep milk*, salt, hebridean seaweed*, microbial rennet, cultures

For allergens, including cereals containing gluten, see ingredients in bold.

* denotes organic

Typical values per 100g: Energy - 1588 Kj/383 Kcal; Fat - 31.2g, of which saturates - 17.5g; Carbohydrates - 2.5g, of which sugars - >0.1g; Protein - 23g; Salt - 1.8g.

Food & Drink Devon - Gold 2018
Great Taste 2018 - 1 star
GT Organic Beef Sirloin Steak award - 2014
TOTW Champion 2018
TOTW Gold Award - 2018
Boom winner award - 2016 (65px)
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