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Rack of Lamb

£19.99
£19.99 £19.99

Unit price£4.00 per  100g

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Available for delivery from 20th March
Pack Weight:

Description

Our award winning rack of lamb is a delicate, hugely presentable cut taken from the saddle; ideal for special occasions where a little culinary flair is key.

Here at Eversfield Organic, our butchers are particularly proud of their well-cut, French-trimmed rack which can be served as a 'Guard of Honour' or 'Crown Roast' style.

Our favourite is a simple herb crust, pan-roasted to render the fat then roasted, rested and sliced into cutlets and served with seasonal veg and a red wine sauce.

Winner of 2 Stars at 2019 Great Taste Awards

Minimum Shelf Life: 9 Days 

Organic and Grass-fed Lamb
Please note this produced in a factory that handles Gluten

Typical values per 100g
Energy 1309kj/316kcal
Fat 27.9g
Protein 16.3g
Salt 0.14g

At Eversfield Organic we use a selection of small, local sheep farms that work solely with us. Our farms have various breeds, from Scottish Blackface ewes to Manx Loaghtan sheep, who are of course all 100% grass-fed. They also have perfect parenting skills for those bouncy spring lambs and a friendly temperament. The lambs are also grass fed, so these happy little sheep spend their lives in the fields, the way it should be. They graze freely on organic pastures, roaming acres of luscious rolling hills. A clover-rich diet gives the meat a healthy covering of fat and marbling throughout, creating meltingly soft roasting joints, succulent centrepieces and tender, quick cooking steaks.

 
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