Our organic pork chipolatas are made with our own farmhouse recipe and a higher meat content than most. Along with natural casings, this results in a truly meaty sausage with a rich pork flavour. Gluten free and with no artificial additives, these sausages are versatile and delicious whether grilled with vine tomatoes for breakfast or stirred into creamy pasta with broccoli for a satisfying dinner.
Price in GBP
£14.21 per kg
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Our organic pork comes from only the happiest pigs, free to roam from pig arc to pasture as they please. With Eversfield Organic, it’s always a family affair, so you can be assured we are on hand to ensure our award-winning pork is always at the top of its game.
Each and every cut is hand finished, cooked with carefully selected cures and using traditional butchery techniques. From bacon to slow-roasting joints, chops and sausages, we are immensely proud of our organic pork.
- Pork (95%)organic, outdoor bred and reared pork.
- Vegetable Flakes (Pea)
- Natural Lamb Casings*
- Sea Salt*
- Black Pepper
- * produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold
Typical values per 100g
(of which Saturates 6.6g)
(of which Sugars 3.1g)