PFLA Certified Whole Lamb Leg

The Pasture Fed Livestock Association promotes the unique quality of produce raised exclusively on pasture, and the wider environmental and animal welfare benefits that pastured livestock systems represent. 

All of our beef and lamb is grass fed, however some of the farmers we work with are too small to warrant the yearly costs of becoming PFLA certified. In the range below, you'll find organic beef and lamb from certified farms such as ourselves, and others we work alongside.

The interest around 100% grass fed meat is growing, but there is still a long way to go. By supporting us, you are helping to create a market and supply chain for PFLA certified meat but as this grows, our supply may be limited and often 'out of stock'. Thank you for supporting us in our mission to encourage farmers to support regenerative farming methods and become certified by the PFLA.

• Organic and grass fed lamb

Typical values per 100g

Energy 1150kj/277kcal

Fat 23.0g

Protein 17.6g

Salt 0.16g