PFLA Certified Beef Rib Eye Steaks
PFLA Certified Beef Rib Eye Steaks
Organic, grass fed beef rib eye steaks from a PFLA certified farm.
Perfect panfried or grilled, this cut is taken from the forequarter of beef next to the sirloin, and hung for a minimum of 28 days (although usually longer). There is beautiful marbling throughout all of the rib eye, an award winning attribute to all of our Aberdeen Angus beef.
Price in GBP
£23.00
- This item is only available until 08/07/2021.
- What's PFLA?
- Reviews
- Ingredients
- Nutrition
The Pasture Fed Livestock Association promotes the unique quality of produce raised exclusively on pasture, and the wider environmental and animal welfare benefits that pastured livestock systems represent.
All of our beef and lamb is grass fed, however some of the farmers we work with are too small to warrant the yearly costs of becoming PFLA certified. In the range below, you'll find organic beef and lamb from certified farms such as ourselves, and others we work alongside.
The interest around 100% grass fed meat is growing, but there is still a long way to go. By supporting us, you are helping to create a market and supply chain for PFLA certified meat but as this grows, our supply may be limited and often 'out of stock'. Thank you for supporting us in our mission to encourage farmers to support regenerative farming methods and become certified by the PFLA.
- Organic and grass fed beef
Typical values per 100g
Energy 1044kj/252kcal
Fat 20.5g
(of which Saturates 9.1g)
Protein 16.8
Salt 0.13g
