Started by Joe and Dawn Reade as fresh-faced graduates, the Island Bakery in Tobermory in 1994 to keep the locals stocked in freshly baked bread. They soon turned their hand to organic biscuits, where they discovered their talents truly shone!
In fact, they were so good they travelled far beyond Mull and as far as our farm here in Devon.
All about quality and not quantity, Joe and Dawn's biscuits are truly sublime, so sublime that we would probably travel to the island just to appease the office tea round.
Flour (WHEAT), White Chocolate (25%) (Sugar, Cocoa butter, Whole milk powder, Vanilla powder), Butter (MILK), Sugar, Invert sugar syrup, Lemon oil (1%), Sea Salt*, Raising agent: Ammonium Carbonate*
*non-organic. For allergens, including cereals containing gluten, please see ingredients in bold.
May contain traces of Nuts & Peanuts. Suitable for Vegetarians