Inverawe Smoked Salmon

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Inverawe Smoked Salmon

Inverawe Smoked Salmon

Award-winning authentic slow-smoked organic salmon from the stunning west coast of Scotland.

Naturally delicate and beautifully oak-smoked, this salmon is a festive luxury and perfect kept simple with fresh bread and butter and a hint of black pepper.

  • Min life 14 Days
  • Organic
  • Gluten Free
Price in GBP
£7.60
  • We're sorry but some variations are temporarily out of stock.
  • This item is only available for delivery between 19/12/2016 and 23/12/2016.

You could earn 7 to 58 pts on this item

  • Producer
  • Ingredients
  • Reviews

Robert and Rosie Campbell-Preston started Inverawe Smokehouses back in 1974 in Argyll, on the west coast of Scotland, surrounded by stunning lochs and mountains.

 

While the rest of the world sped up, Robert and Rosie prefer the gradual pace of traditional slow smoking. This time-honoured method allows the fish to take up a gentle and gorgeous smoky aroma in its own time. It is this full oak-smoked flavour that is distinctively Inverawe.

  • Organic salmon
  • Salt
  • Oak Smoked
  • * produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold

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Our awards

Eversfield Organic Good Chicken Award Compassion in World Farming
Eversfield Organic, Meat Boxes, Monthly Delivery, Home Delivery, Lamb, Steak
Eversfield Organic, meat box delivery, monthly meat box, quality meat, wild game
Eversfield Organic Food and Drink Devon Gold Award 2012- Meat delivered to your
Great Taste Awards Gold
Eversfield Organic Taste of the West Gold Award 2015
2015 Food and Drink Devon - Silver Award - Beef Steak Mince and Lamb Loin Chops
2015 Food and Drink Devon - Gold Award - Rib Eye Steak
2016 TOTW Highly Commended - Organic Unsmoked Back Bacon
2016 TOTW Silver - Organic Chicken Breast Boneless and Skinless
Taste of The West 2016 - Gold Award - Lamb Loin Chops and Beef Sirloin Steaks
BOOM Awards 2016 Winner - Rib Eye Steak

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