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Inverawe Flaky Roast Salmon, Frozen

Inverawe Flaky Roast Salmon, Frozen

Inverawe Flaky Roast Salmon, Frozen

Award-winning Inverawe roast smoked salmon, ready to use and delicious from the second you open the pack.

Simply succulent, hot smoked salmon will elevate your cooking be it salad, pasta dishes, risotto or kedgeree.

Please note: This product has been previously frozen and will defrost on its way to you.

  • Min life 4 Days
  • Gluten Free
  • Previously frozen. Do not refreeze.
Price in GBP
    • Reviews
    • Producer
    • Ingredients
    • Nutrition

    Robert and Rosie Campbell-Preston started Inverawe Smokehouses back in 1974 in Argyll, on the west coast of Scotland, surrounded by stunning lochs and mountains.

    While the rest of the world sped up, Robert and Rosie prefer the gradual pace of traditional slow smoking. This time-honoured method allows the fish to take up a gentle and gorgeous smoky aroma in its own time. It is this full oak-smoked flavour that is distinctively Inverawe.

    • Salmon(98%) (Fish)
    • Salt
    • Beech & Oak Smoke

    Typical values per 100g

    Energy(kj) 1058
    (kcal) 254
    Fat(g) 19g
    Carbohydrates(g) 7.1g
    OfwhichSugars(g) 0.6g
    OfwhichSaturated(g) 4.8g
    Protein(g) 10g
    Salt(g) 0.92g

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    Eversfield Organic

    Bratton Clovelly
    EX20 4LB

    01837 871400

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    Food and Drink Devon
    Soil Association
    Food & Drink Devon - Gold 2018
    Great Taste 2018 - 1 star
    GT Organic Beef Sirloin Steak award - 2014
    TOTW Champion 2018
    TOTW Gold Award - 2018
    Boom winner award - 2016 (65px)