Herby Butterfly Shoulder of Lamb

Succulent, grass fed lamb shoulder smothered in a fresh and flavoursome herb rub.

Slow cook over hot coals or slow roast in the oven for a melt-in-the-mouth summer roast.

Price

Organic and grass fed lamb.(95%)
Italian Style Marinade (5%) (Rapeseed Oil, Minced Garlic, Black Pepper, Rubbed Basil, Sea Salt*, Oregano, Thyme, Rosemary)
* denotes non organic, produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.

Typical values per 100g

Energy 976kj/235kcal

Fat 18.3g

(of which Saturates 8.5g)

Protein 17.6g

Salt 0.2g

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