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Gluten Free Bread Mix - Brown

Gluten Free Bread Mix - Brown

Gluten Free Bread Mix - Brown

Bake your own nutritious brown bread at home, simply add egg (or water if you prefer a vegan option), a dash of oil and water, then mix, prove and bake. Wheat free, gluten free, dairy free and preservative free - who knew so many frees could taste so great!

Makes 1 loaf or 6 rolls.

  • Great Taste 2018 1 Star
  • Organic
  • Gluten Free
Price in GBP
£3.99
    • Reviews
    • Producer
    • Ingredients
    • Nutrition

    Created by a family entirely allergic to gluten, but simultaneously addicted to good bread. They're talking that jaw-achingly, chewy, crusty, fluffy bread, not your usual gluten free bread.

     

    So they set about making their dream a reality and The Grass Roots Bakery was born!

     

    After five years of research and many, many loaves later, they have perfected the best gluten free bread recipe. All you need to do is mix, prove and bake - easy.

     

    This bread is made in a kitchen that is custom made and dedicated to gluten free bread baking.

    • Potato Flour
    • Tapioca Flour
    • Quinoa Flour
    • Demerara Sugar
    • Yeast*
    • Salt*
    • Xanthan Gum*
    • * denotes non organic, produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold. For allergens, including cereals containing gluten, please see ingredients in bold. May contain traces of nuts, sesame seeds, eggs and milk.

    Typical values per 100g

    Energy 1468kj/348kcal

    Fat 4.63g

    (of which Saturates 0.6g)

    Carbohydrate 69g

    (of which Sugars 5.1g)

    Protein 4.27g

    Salt 1.73g

    Fibre 5.6g

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