Dragonfly Devonshire Soysage

With Dragonfly residing on the edge of Dartmoor in Devon, it’s only natural that their customer favourite soysages have taken a turn South. These Devonshire bangers are made with a mix of locally sourced soya beans(it’s in the name!), brown rice, rosemary and thyme – all organic, gluten free and plant-based. Barbeque, fry, grill, oven bake or even microwave these versatile treats and add to your favourite dish.

4 Soysages per pack.

Price in GBP

Price

£2.65

Producer
Ingredients
Nutrition
Cooking Tips
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At Dragonfly Foods, we pride ourselves on using only the best all-natural, 100% organic ingredients, locally-sourced wherever possible.

We’ve been hand-making tofu products in Devon since 1984, using an authentic Japanese process practiced for thousands of years. Our tofu is pressed carefully and delicately to ensure the proteins do not go tough. The result? A premium textured tofu that retains a good structure and absorbs flavours well.

Certified Organic by the Soil Association since 1991, with our products you can be sure you are eating natural, nutritious food with no nasties.

Cooked Brown Rice (56%), Soya Bean Fibre and Curd (33%), Corn Flour, Soya Flour, Tamari (*Water, Whole Soya Beans, *Salt, Alcohol), * Yeast Extract, Molasses, Sunflower Oil, *Sea Salt, Rosemary, Stabiliser: Guar Gum, Thyme, Black Pepper.

*Approved Non-Organic Ingredients. For allergens please see ingredients in bold.

Typical values per 100g

Energy 949kJ/ 227kcal

Fat 10.8g

(of which Saturates 1.2g)

Carbohydrates 23.6g

(of which Sugars 0.8g)

Protein 7g

Fibre 3.6g

Salt 0.35g

Barbecue: 6 minutes each side

Grill: 5 minutes each side