Doves Farm Self Raising White Flour
Doves Farm Self Raising White Flour
Organic self raising white flour by Doves Farm, milled from soft wheat with added raising agents. Essential for those home bakes! Please note: it's inevitable that some of this will end up on your nose.
Price in GBP
£1.59
- Reviews
- Producer
- Ingredients
- Nutrition
It started with a passion, as all good things do. Clare and Michael Marriage transformed their fascination with whole grains and organic farming into reality when they sowed their first seeds in 1977. Water, wind, soil and sun sustained their precious crop. A year later their first grains were ready to harvest. With grinding equipment installed they were ready to mill. Despite the uniform, processed sliced bread of the norm, people began to cotton on to the brilliance of traditional organic flour. The journey to bring bread baking back to home kitchens began.
- Wheat flour, raising agents (mono-calcium phosphate, sodium bicarbonate), statutory nutrients (calcium carbonate, iron, thiamine and niacin).
- * denotes non organic, produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold. May contain traces of nuts, sesame seeds, eggs and milk.
Typical values per 100g
Energy 1411kj/333kcal
Fat 1.6g
(of which Saturates 0.3g)
Carbohydrate 69.7g
(of which Sugars 0.6g)
Protein 10.0g
Salt 0.60g
Fibre 3.8g
