Doves Farm Maize & Rice Fusilli Pasta
Doves Farm Maize & Rice Fusilli Pasta
Doves Farm’s “Freee” pasta uses only ingredients that are gluten free, meaning there is no need for drastic cooking or eating changes to satisfy a gluten free diet. The award-winning selection is also organic and made in Italy for a true authentic experience. Partner with your choice of sauce for a delicious, guilt-free dish.
Price in GBP
£2.30
- Reviews
- Producer
- Ingredients
- Nutrition
It started with a passion, as all good things do. Clare and Michael Marriage transformed their fascination with whole grains and organic farming into reality when they sowed their first seeds in 1977. Water, wind, soil and sun sustained their precious crop. A year later their first grains were ready to harvest. With grinding equipment installed they were ready to mill. Despite the uniform, processed sliced bread of the norm, people began to cotton on to the brilliance of traditional organic flour. The journey to bring bread baking back to home kitchens began.
Ingedients: maize flour*70%, rice flour*30%.
*denotes Organic produce
Allergy Information: See ingredients in bold.
Nutritional information
Values per 100g
Energy 357kCal / 1516kJ
Fat 1.3g
of which saturates 0.4g
Carbohydrates 78g
of which sugars 0.2g
Fibre 1.4g
Protein 7.4g
Salt 0.03g
