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Thick Cut Harissa Sirloin Steak
Chicken Legs, Previously Frozen
Aubergine
Herby Lamb Kebab Pieces
Mixed Peppers x3
High Weald Halloumi
Onions
28 Day Dry Aged Tomahawk Steak
Giol Prosecco Frizzante Spago
Cracked Black Pepper Sausages
Chestnut Mushrooms
Sweet Salad Leaves
Wild Haddock
Twelve Below Rhubarb & Ginger Tonic Water
28 Day Dry Aged Thick Cut Sirloin Steak
Pork Diced
An incredible nectar from the most famous of all sweet wine regions. Deeply honeyed and opulent, with ripe apricot, marmalade and crème brûlée flavours. Delicious now, but can be kept for decades.
Grape - Semillon
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