Brighton Blue
Brighton Blue
A mild, semi-soft cheese with a mellow blue flavour and a slightly salty finish. The blue green veins deepen as the cheese matures, and the taste of the blue strengthens. It has an attractive natural edible rind. Brighton Blue has won numerous awards including a prestigious Super Gold at the World Cheese Awards 2017-2018.
Price in GBP
£3.90
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Brighton Blue
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- Ingredients
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Made by High Weald Dairy, a family of cheesemakers at their farm in Sussex. These wonderful cheese geniuses, craft an award winning range from organic cows, sheep and goat milk.
All High Weald Dairy's cheese is suitable for veggies, using only vegetable rennet with no artificial ingredients or processes to make their truly delicious cheeses.
Pasteurised milk*, Salt, Vegetable rennet, Cultures
For allergens, including cereals containing gluten, see ingredients in bold.
* denotes organic
Typical values per 100g: Energy - 606 Kj/145 Kcal; Fat - 3g, of which saturates - 1.5g; Carbohydrates - 3g, of which sugars - 3g; Protein - 6g; Salt - 1.5g.
