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BBQ Favourites
Thick Cut Harissa Sirloin Steak£22.50
Chicken Legs, Previously Frozen£5.70
Aubergine£2.40
Herby Lamb Kebab Pieces£12.25
Mixed Peppers x3£3.55
High Weald Halloumi£4.25
Onions£1.30
28 Day Dry Aged Tomahawk Steak£37.45
Giol Prosecco Frizzante£13.75
Cracked Black Pepper Sausages£5.25
Sweet Salad Leaves£2.15
Wild Haddock£6.15
Twelve Below Rhubarb & Ginger Tonic Water£2.30
28 Day Dry Aged Thick Cut Sirloin Steak£18.45
Pork Diced£7.35
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