Bath Blue Cheese

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Bath Blue Cheese

FeefoBath Blue Cheese5/52 2 reviews

Bath Blue Cheese

A classic blue veined cheese made from creamy organic cow's milk and ripened in traditional stone built rooms for ten to twelve weeks to give a creamy blue veined taste.

  • Min life 7 Days
  • Organic
  • Gluten Free
  • Contains Dairy
Price in GBP
£5.00

    You could earn 5 pts on this item

      • Producer
      • Ingredients
      • Reviews

      Park Farm in Kelston is home to the award winning Bath Soft Cheese Co. and the happy dairy hard for three generations, with the cheese room just a few hundred yards from the grazing cows.

       

      The original Bath Cheese recipe dictates that it must be made with full cream milk, that salt be sprinkled on the young cheeses with the aid of a feather, and that the cheese was soft and covered with white mould.

       

      Today’s Bath Soft Cheese (without the aid of feathers) frequently wins awards and is enjoyed by cheese lovers across the country.

       

      The Bath Soft Cheese Co. proudly live by the old farming saying, “Look after your cows and your cows will look after you.”

      • Milk, Salt, Rennet, Mould Culture (P.roqueforti), Dairy Cultures
      • * produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.

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