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Thick Cut Harissa Sirloin Steak
Chicken Legs, Previously Frozen
Aubergine
Herby Lamb Kebab Pieces
High Weald Halloumi
Onions
28 Day Dry Aged Tomahawk Steak
Giol Prosecco Frizzante Spago
Cracked Black Pepper Sausages
Chestnut Mushrooms
Sweet Salad Leaves
Wild Haddock
Twelve Below Rhubarb & Ginger Tonic Water
28 Day Dry Aged Thick Cut Sirloin Steak
Pork Diced
Take a trip to the Med with our organic aubergines. Uniquely flavoursome with tender flesh, this versatile veg makes for a great midweek meal.
To soften them and remove any bitterness before cooking, toss with a little salt and leave for around 20 minutes, drain then roast or griddle.
© 2020 Eversfield Organic Ltd, All Rights Reserved | Eversfield Organic Ltd Head Office: Ellacott, Bratton Clovelly, Okehampton, Devon EX20 4LB Registered in England | Company registration number: 4954144 | VAT no: 824926805
