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Ashdown Foresters - Oak Smoked

Ashdown Foresters - Oak Smoked

Ashdown Foresters - Oak Smoked

Ashdown Forester’s is a young, firm un-pressed cheese with a creamy, slightly squidgy texture. It has an attractive shape and basket weave texture on the natural rind. Matured for around three months then smoked over oak chippings this is a perfect burger topper.

  • Min life 14 Days
  • Organic
  • Contains Dairy
Price in GBP
£3.85

    You can only order a maximum of 6 of this item.

    • Producer
    • Ingredients
    • Nutrition
    • Reviews

    Made by High Weald Dairy, a family of cheesemakers at their farm in Sussex. These wonderful cheese geniuses, craft an award winning range from organic cows, sheep and goat milk.

    All High Weald Dairy's cheese is suitable for veggies, using only vegetable rennet with no artificial ingredients or processes to make their truly delicious cheeses.

    Pasteutised cow milk*, salt, cheese cultures, microbial rennet


    For allergens, including cereals containing gluten, see ingredients in bold.

    * denotes organic

    Typical values per 100g: Energy - 606 Kj/145 Kcal; Fat - 3g, of which saturates - 1.5g; Carbohydrates - 3g, of which sugars - 3g; Protein - 6g; Salt - 1.5g.

    Food & Drink Devon - Gold 2018
    Great Taste 2018 - 1 star
    GT Organic Beef Sirloin Steak award - 2014
    TOTW Champion 2018
    TOTW Gold Award - 2018
    Boom winner award - 2016 (65px)
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    © 2020 Eversfield Organic Ltd, All Rights Reserved | Eversfield Organic Ltd Head Office: Ellacott, Bratton Clovelly, Okehampton, Devon EX20 4LB Registered in England | Company registration number: 4954144 | VAT no: 824926805