28 Day Dry Aged Beef Fillet Tails
28 Day Dry Aged Beef Fillet Tails
Cut from the loin of our dry aged organic beef, the fillet tail has all the magic marbling of the fillet for a little less.
Best suited to flash cooking either by griddle, barbecue or frying.
Price in GBP
£30.16
£60.32 per kg
- Producer
- Ingredients
- Nutrition
- Reviews
Eversfield Organic beef is grass fed on family run organic farms based here in the South West.
We use traditional British cattle breeds which benefit from natural, slow growing lives and produce beautifully marbled beef. They roam the Devonshire pasture grazing freely on a wide variety of native grasses, wildflowers and herbs.
Our beef is then hung for at least 21 days to mature the flavour for a tender, flavourful meat.
- Organic and grass fed beef
Typical values per 100g
Energy 450kj/107kcal
Fat 2.7g
(of which Saturates 1.1g)
Protein 20.6g
Salt 0.48g
