Eversfield Estate venison is hung in the traditional way to produce richly flavoured yet tender game, diced for convenience.

Organic Lamb's Heart, tender and delicatey flavoured for braising, stuffing or in a casserole.

Boned & rolled shoulder of lamb no waste ! Easy to cook to perfection, so tasty and succulent. Fantastic value for money and absolutley delicious. £12.50 per kilo.